Ingredients:
Watercress, one fresh bunch, finely chopped
1/2 cup mayonnaise
1 loaf of white bread, crusts cut off
1. Mix the watercress with the mayonnaise.
2. Spread the paste on slices of bread to make sandwiches, using the entire loaf.
3. Slice each sandwich in two, making two equal triangle halves.
Saturday, July 3, 2010
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