8 slices bread
8 slices ham
2 egg whites
3/4 cup mayonnaise
2 teaspoons yellow mustard
1. Preheat oven to 450 degrees.
2. Beat the egg whites until soft peaks form.
3. Fold-in the mayo and mustard to the egg whites, gently.
4. Lay down the slices of bread on a cookie sheet and top with the ham slices.
5. Top each ham slice with the egg white mixture and place in the top rack of the oven.
6. Bake for 5-8 minutes, until tops are golden.
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