Showing posts with label molasses. Show all posts
Showing posts with label molasses. Show all posts

Tuesday, November 29, 2011

Gingerbread

Pan de Jengibre. Gingerbread.

Not gingerbread cookies. Not a gingerbread house. Not even Gingy, the gingerbread man.

Ginger Bread. Like a banana bread, but made with ginger.

Amazing.

This Recipe #528: Pan de Jengibre had me very curious. I had never tried it, nor heard of it. Not to mention that I had no idea how it ended up in a Cuban cookbook.

It was great. And it officially kicked off the holiday season.

Bring on the elves and chilly weather. We're officially ready.


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