La Cocina de Christina

Inspired by Julie & Julia, I've embarked on a project to celebrate the Cuban kitchen - the food, the abuelas who prepared it, and the family that gathered around the table to enjoy every bite. I'm cooking my way through Nitza Villapol's Cocina al Minuto. With each recipe, I hope to inspire you to bring the joy (and sofrito smell) back into your home.

Sunday, April 18, 2010

73: Moros y Cristianos

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Ingredients: 1/2 lb black beans 5 cups water 1 green pepper 1/2 lb pork, cut into 1" cubes 4 Tablespoons pork fat (rendered from cubes)...
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